Sometimes I speak to companies who think that health of their employees isn't their area of responsibility.
I disagree - as Lily points out, lots of health conditions are directly related to the workplace: from stress, to nutrition, to the habits and routines of your colleagues.
As for me, I'm pretty sure my above average "fasting glucose" is a result of work stress.
I remember noticing it for the first time doing a live demo for one of our now-customers in the morning, and tracking it continuously since then 💪
